000			01836nam a2200277 4500
001			ESSALUD
005			20260902125418.0
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040			_aBMG
041			_aeng
100			_aTobias, Deirdre K. _eAutor _954368
245			_aThe 2025–2030 Dietary Guidelines for Americans — Progress, Pitfalls, and the Path Forward
300			_apáginas: 1969-1971
520			_aThe Dietary Guidelines for Americans (DGAs), updated every 5 years by the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS), set nutrition standards for federally supported programs, including school, military, and institutional meals; elements of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and the Supplemental Nutrition Assistance Program (SNAP); and related public education and implementation efforts. The DGAs also influence federal policies and regulations, clinical practice and health professional education, food marketing, industry formulation, and individual food choices. The 2025–2030 DGAs were introduced in January 2026 as “the most significant reset of federal nutrition policy.”1 They represent progress in some areas but raise concerns about transparency, internal consistency, practical implementation, and ignoring of key scientific evidence.
650			_aMEDICINA CLÍNICA GENERAL _953666
650			_aGASTROENTEROLOGÍA _912562
650			_aENDOCRINOLOGÍA _936891
650			_aPEDIATRÍA _96401
650			_aDIETA _97215
650			_aNUTRICIÓN
650			_aPOLÍTICA SANITARIA _92322
700			_aHu, Frank B. _949144
773	0		_022717 _922665 _dMassachusetts NEJM Group _oNEJM013 _tThe New England Journal of Medicine _wESSALUD _x0028-4793
942			_cARTICULOS _e2026-08-28 _zsqb
999			_c22879 _d22879