01711nam a2200253   4500001000800000005001700008007000300025008004100028040000800069041000800077100003100085245009800116300002500214520095400239650003101193650002401224650002101248650001601269650001001285650001601295650002501311700001801336773010301354ESSALUD20260902125418.0ta      t        pe ||||| |||| 00| 0 spa d  aBMG  aeng  aTobias, Deirdre K. eAutor  aThe 2025–2030 Dietary Guidelines for Americans — Progress, Pitfalls, and the Path Forward  apáginas: 1969-1971  aThe Dietary Guidelines for Americans (DGAs), updated every 5 years by the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS), set nutrition standards for federally supported programs, including school, military, and institutional meals; elements of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and the Supplemental Nutrition Assistance Program (SNAP); and related public education and implementation efforts. The DGAs also influence federal policies and regulations, clinical practice and health professional education, food marketing, industry formulation, and individual food choices. The 2025–2030 DGAs were introduced in January 2026 as “the most significant reset of federal nutrition policy.”1 They represent progress in some areas but raise concerns about transparency, internal consistency, practical implementation, and ignoring of key scientific evidence.  aMEDICINA CLÍNICA GENERAL  aGASTROENTEROLOGÍA  aENDOCRINOLOGÍA  aPEDIATRÍA  aDIETA  aNUTRICIÓN  aPOLÍTICA SANITARIA  aHu, Frank B. 0 022717dMassachusetts NEJM GroupoNEJM013tThe New England Journal of Medicine wESSALUDx0028-4793